Château Theulet, Monbazillac

Colour : an intense straw-gold colour with luminous hues.

Nose : beautiful complexity of exotic fruits (licci, mango) supported by the depth of dried fruits such as fig and apricot.

Palate : rich and sweet flavours, with aromas of candied fruits, creating a harmonious balance between its sweetness and freshness, thus preserving its lightness.

Serve at : 10°C

Food and wine pairings : Temperature: 10° CFood and wine pairing: Sweet and savoury cuisine (caramel pork, Peking duck), shellfish (lobster, seafood), chicken tajine with spices, shrimp curry, blue veined cheese (Roquefort, Fourme d’Ambert), pineapple crumble, crème-brulée, etc.

Shipping costs €25 including VAT and free for orders over €350 including VAT.

Need to place an order outside of France, organize an event, or have a special request? Contact us using the contact form.